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Ninki Ichi Black NinkiJunmai Ginjo Sparkling

Sparkling Junmai Ginjo made with rice and rice koji fermented in the bottle.
Natural sweetness and acidity. Recommended as starter or with dessert.

Rice polished to 60%. SMV -70, Acidity 6.5, Alc. 7%

1 bottle: 300 ml

NINKI-ICHI JUNMAIGINJO SPARKLING
€ 14,20
incl. 20 % VAT.